Auberge Villa Pachon Restaurant

In an elegant patrimonial house (1911) and considered one of the best restaurants in Saguenay-Lac-Saint-Jean, Auberge Villa Pachon offers the French cuisine with special touch of regional flavour. Every season, the chef Daniel Pachon uses his talent and his knowledge to concoct us a delicious menu plenty of products from this area.

Among the chef’s numerous distinctions, let us mention the Grand Maître Cassoulet. Of course, the speciality in the house is this tasty meal from southwest of France, today very popular in Quebec province where people ask more and more!

For the wine amateurs, the Auberge Villa Pachon is a “must”. Its list of the wines was honoured, by the Collège des Ambassadeurs de Vins au Québec, with the mention Grande Carte d’Or. The cellar has more than 4000 wine bottles including 450 different choices from all around the world.

Would you like discover the pleasure of French cuisine in Saguenay Lac Saint Jean? Would you like a bottle of wine to enjoy the experience? Our suggestion: the Auberge Villa Pachon.